Baco Victoria Eugenia Menu

What to expect from the menu

Welcome to Baco Victoria Eugenia, a gem nestled in Plaza Villasis, Sevilla, known for its warmth and vibrant ambience. Celebrating over 40 years of culinary tradition, the restaurant specializes in delectable seafood and regional dishes, with an emphasis on bacalao (salt cod). The menu presents an enticing array of options, including lomitos de bacalao for €18, crispy pavías de bacalao, and flavorful croquetas starting at just €6.00.

The meat selection showcases ibérico pork, with dishes like tender presa and savory carrillera at affordable prices. Seafood lovers will revel in the flavors of the riz moelleux, a delightful rice dish bursting with fresh ingredients. Guests rave about the excellent service and the lively, local atmosphere, making it an ideal spot for both casual dining and special occasions. Make sure to experience the culinary artistry at Baco Victoria Eugenia, where every bite tells a story.